Find Out What's Next for the Future of Food Processing:

“Key Influencers Reshaping the Next Decade in Food Processing” explains what manufacturers need to know about seven factors reshaping the industry. Including the following: 

• Variety, flexibility, and efficient manufacturing — How the right equipment and manufacturing processes can help businesses adapt to changing industry norms and consumer behavior.
• Health, safety and quality — Exploring approaches for elevating practices as long-established standards face unprecedented scrutiny.
• The evolution of packaging — Adjusting product design and packaging for efficiency and sustainability to gain a competitive edge.
• Transparency and traceability — Navigating increased attention over the origin, production methods and environmental impacts of food.
• Automation and data — Implementing innovative technology to increase efficiency, reduce costs and ensure the highest food safety and quality standards. 
• Cold storage supply chain management — Using refrigerated warehouses and transportation to ensure safety, maintain quality and reduce waste.
• Shifting consumer preferences and trends – Preparing for a more information-hungry and environmentally conscious consumer base.